BETTINA PIZZERIA
Rachel Greenspan and Brendan Smith are the duo which has brought this amazing pizzeria to the heart of Santa Barbara. What sets them apart from the rest is that obsess over the best ingredients to create honest food that all people can enjoy and feel good about. The key to the success here is the sourcing and sustainability of the ingredients which are mainly found at the Santa Barbara Certified Farmer's Market. The dough is all created from sustainably-milled organic flour and many other ingredients are sources locally for the ultimate in freshness and quality. This growing theme is slowly spreading across the nation and we're always thrilled to come across it and share with our readers. They also have an amazing bar which is always first come first serve. While they opened up officially on October 29th, 2018 - they have continued to grow in popularity and respect in the culinary world. Lots to find here which you'll have to explore for yourself, but some fun items include their Neapolitan Pizza, Maitake Mushroom Pizza, Burrata Appetizer, Lamb Ragu Pappardelle and many more. Come visit our friends here and enjoy the day!
Address / Location
1014 Coast Village Rd
Santa Barbara, CA 93108
805-770-2383
